COMMONLY each destination around the globe has its own delicious food. So, after exploring the beautiful nature of the destination, visitors may also attempt to explore local traditional food. Other than recharging energy, it will also perfect the experience in a destination.
When happening to take an Asian holiday destination, like traveling to Bali, you can also do this cuisine adventure. Balinese delicacies are not only offered at local restaurants, restaurants at hotel or warung. If you happen to explore the Island of Bali and be back in the afternoon passing through or pass near Gianyar town, you have been on the right way.
Gianyar town hosts to the civic center. Nearby sit the traditional market. Right in the heart of the town, you can see the night market right in front of a row of shops in northern side of the road. It usually opens in the afternoon. Favorite menu of Balinese food on offer is pursuant to the signboard in each hut, such as roasted suckling pig or steamed chicken (betutu chicken) and so forth.
Meanwhile, the night market located across the road offers assorted traditional foods such as chicken, pork and goat satay, steamed chicken and Balinese lawar. If you prefer fresh cakes, many kinds are available to choose from. Fried rice, boiled peanut, boiled taro and bottled herbal drinks can also be found here while traveling in Bali.
You can dine in while enjoying the atmosphere of Pasar Senggol or the night market of Gianyar. If you always have private dinner, surely this can be an option so as to give different atmosphere or backdrop. Additionally, it can enrich your culinary adventure in your Bali destination with friends or partner while mingling with local people.
Let your senses be dazzled with a variety of traditional foods of Bali in once time sitting. After which you can resume your journey to the next destinations or your hotel. Have a nice holiday!
