INSPIRE your senses with the secret recipes offered by Warung Samaja @Kunti, Seminyak. Do not […]
THIS bijou fruit is called sawo kecik (Minalkara kauki). When getting rape, it's reddish yellow or maroon. Judging from […]
Related News
Headlines
Category: Food & Beverage
Megibung, Establishing Togetherness through Cuisines
EXPLORING Bali Island seems to need much time to know more about its beauty and […]
Cooking Class Offers Idyllic Experience
DESIGN your idyllic experiences during your visit in Bali. Spending holidays does not necessarily mean […]
Sweet Cassava Ball of Bali
WHEN you happen to hang out at traditional market in Bali, it’s easy to encounter […]
Milky Gourami: A Delicacy Shaking the Tongue
ESSENTIALLY Balinese spices take advantage of the richness of local tubers. Combination of these raw […]
Lontong Served with Vegetables and Chicken Soup
COCONUT and banana leaves have long been in use as important elements of cuisines that […]
Pancake with Sugared-beetroot Sauce for Valentine’s Day
WHEN attending a customary invitation in Bali, guests are ordinarily served with assorted fresh cakes […]
Lempog, a Tasty Colorful Cassava Cake
CONSISTING of eight regencies and a municipality, Bali Island has the diversity of culture and […]
Chicken Betutu, a Delicate Dish with Great Taste
VISITING Bali without tasting the local delicacies seems incomplete. So, one day if you happened […]
Hunting for Delectable Grasshoppers
DRIZZLE at rice field is a playground for grasshoppers (Oxya chinensis). When farmers pass through […]








